A 100% natural, delicately balanced and herbaceous extra virgin olive oil, made from (mainly) Mission olives. Certified extra virgin lab results: free acidity 0.28%, peroxide value 5.0meg.
Please note images are for illustrative purposes only and may not be an exact representation of the product.
Cultivar : Mission
Intensity : Delicate
Tasting Notes : This well-balanced oil is soft on the nose, and delicious once tasted. Known for exceptional, complex taste and unfailing quality.
Pairing : This versatile oil is ideal for cooking, marinades, sautéing, and even drizzling directly over pizza, focaccia and olive bread
